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Restaurant Scale's menu from Friday 10. April 2026

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Today's menu

Champignon cream soup
Sautéed trout fillet
(IT, farm)
on Noilly Prat sauce
Parsley potatoes
Butter beans

 
Fr. 11.60
 

Special menu of the day

Champignon cream soup
Sliced lamb (NZ)
with balsam vinegar reduction
on tomato risotto*
with vegetables and mushrooms
Leaf salad

 
Fr. 19.80
 

Vegetarian Menu

Champignon cream soup
Tasty vegetable goulash
with paprika cream sauce
and fried potato gnocchi*
Leaf salad

 
per 100g Fr. 3.10
 

   

Daily available

Daily available
Price each 100g
All prices incl. 8.1% MwSt.
 
Salad buffet Fr. 2.90
Vegetables, noodles,
rice, etc.  		Fr. 2.60
Dessert buffet Fr. 2.90

The Restaurant Scale`s offer during our opening times

Personalrestaurant, Im Langacher, 8606 Greifensee, Tel. 044/944 33 15.      Diese Seite wurde am 28. March, 2026, 16:50 generiert.