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Restaurant Scale's menu from Friday 16. October 2026

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Today's menu

Artichoke cream soup
Fried pike perch fillet
(KAZ, inland fisheries)
on herb cream sauce
Tomato risotto
Cream spinach

 
Fr. 11.60
 

Special menu of the day

Artichoke cream soup
Medium roasted lamb rump (NZ)
on rosemary sauce
Gratinated polenta*
Peperonata

 
Fr. 19.40
 

Vegetarian Menu

Artichoke cream soup
Aloo Gobi
Indian potato dish
with cauliflower beans,
green peas, ginger,
garlic and coriander
Leaf salad

 
per 100g Fr. 3.10
 

   

Daily available

Daily available
Price each 100g
All prices incl. 8.1% MwSt.
 
Salad buffet Fr. 2.90
Vegetables, noodles,
rice, etc.  		Fr. 2.60
Dessert buffet Fr. 2.90

The Restaurant Scale`s offer during our opening times

Personalrestaurant, Im Langacher, 8606 Greifensee, Tel. 044/944 33 15.      Diese Seite wurde am 5. October, 2026, 17:04 generiert.